Eva Karagkou

Eva Karagkou

Intern at a Two Michelin Star Restaurant Studying at Ecole Ducasse Passionate for creating plated desserts

Recipes

  • creation thumb for Blueberry, Coconut, Cardamom and White Chocolate
    Blueberry, Coconut, Cardamom and White Chocolate
  • creation thumb for Matcha, Pistachio & Chocolate Delight
    Matcha, Pistachio & Chocolate Delight
  • creation thumb for Golden Glow: Saffron Lemon Mango
    Golden Glow: Saffron Lemon Mango
  • creation thumb for Amber Glow: Mandarin Carrot and Sesame Harmony
    Amber Glow: Mandarin Carrot and Sesame Harmony
  • creation thumb for Blooming Red: Strawberry, Rose, and Elderflower Delight
    Blooming Red: Strawberry, Rose, and Elderflower Delight